Code du cours Ekon3141
Crédits 3
La quantité totale d'heures en classe81
Nombre de conferences16
Nombre de travaux pratiques et des séminaires16
La quantitē d'heures de travail autonome d'un ētudiant49
Date de l'approbation du cours18.10.2022
Auteur du cours
Sandija Zēverte-Rivža
Manuels
1. Industry 4.0. Current Status and Future Trends. Red. Edited by J. H. Ortiz. IntechOpen. , London, 2020. 134 p. Pieejams: https://library.oapen.org/bitstream/handle/
20.500.12657/43836/external_content.pdf?sequence=1
2. Park S., Gonzalez-Perez M., Floriani D. The Palgrave Handbook of Corporate Sustainability in the Digital Era. Switzerland: Palgrave Macmillan, 2021. , p. 872 p., ISBN: 978-3-030-42414-5 LLU ESAF Studiju un zinātnes informācijas centrs - Skaits: 1 eks.
3. Koukios E., Sacio-Szymańska A. Bio # Futures: Foreseeing and Exploring the Bioeconomy. Switzerland: Springer Nature Switzerland AG, 2021. p. 644 p.ISBN: 978-3-030-64968-5 LLU ESAF Studiju un zinātnes informācijas centrs - Skaits: 1 eks.
Ouvrages supplémentaires
1. 25 stāsti par bioekonomikas inovācijām Baltijas jūras reģionā. Red. I. Kulitāne. RDI2CluB, 2020. 48 p., ISBN: 978-9934-8940-0-8. Pieejams: http://jauna.vidzeme.lv/upload/
RDI2CLUB/25_stasti_par_bioekonomikas_inovacijam.pdf
2. Pietzsch J. Bioeconomy for Beginners. Berlin: Springer Verlag Berlin and Heidelberg GmbH & Co. K, 2020. 214 p. ISBN: 978-3-662-60389-5
LLU ESAF Studiju un zinātnes informācijas centrs -
3. Trendov N.M., Varas S., Zeng M. Digital Technologies in Agriculture and Rural Areas. Briefing paper. Food and Agriculture Organization of the United Nations. Rome, 2019.26 p. Pieejams: https://www.fao.org/3/ca4887en/ca4887en.pdf
Périodiques et d`autres ressources d`information
1. Digital Transition, European Comission: Pieejams: https://reform-support.ec.europa.eu/what-we-do/digital-transition_en
2. Dienas Bizness: Pieejams: https://www.db.lv