| Statuss(Neaktīvs) | Izdruka | Arhīvs(0) | Studiju plāns Vecais plāns | Kursu katalogs | Vēsture |
| Course title | Animal Husbandry Production and Processing IV |
| Course code | LauZ4162 |
| Credit points (ECTS) | 3 |
| Total Hours in Course | 81 |
| Number of hours for lectures | 16 |
| Number of hours for laboratory classes | 16 |
| Independent study hours | 49 |
| Date of course confirmation | 14/09/2011 |
| Responsible Unit | Institute of Land Management and Geodesy |
| Course developers | |
| Dr. sc. ing., asoc. prof. Jeļena Zagorska Dr. phys., Lilija Markeviča |
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| There is no prerequisite knowledge required for this course | |
| Course abstract | |
| In the study course “Animal Husbandry Production and Processing” gets knowledge about animal breeding products (milk, meat) obtaining, production and processing properties and conditions, as well as acquired product quality and its impor | |
| Learning outcomes and their assessment | |
| After the course student will have:
•theoretical knowledge in basis of animal breeding food processing; •skills to determine animal breeding raw materials and food quality; •competences: using knowledge acquired in theoretical course; evaluate quality and suitability of agricultural raw materials for processing. |
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| Compulsory reading | |
| 1. Ciproviča I., Ozola L. (2002). Piena pārstrādes tehnoloģija. – Jelgava: LLU PTF, –247 lpp.
2. Kārkliņa D., Ciproviča I. (2008). Pārtikas produktu tehnoloģija. Latvijas Universitāte, – 93.lpp. 3. Kārkliņa D., Ciproviča I., Beitane I. (2008). Pārtikas produkti ar funkcionālajām sastāvdaļām. Jelgava, 31-33 lpp. 4. Алехина Л.Т., Болъшакова. А.С. (1998). Технология мяса и мясопродуктов. – М. : Агропромиздат, – 576 с. |
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| Further reading | |
| 1. Likumi: [Elektroniskais resurss]. – Tiešsaites pakalpojums. – Pieejas veids „tīmeklis” WWW.URL: www.likumi.lv 2. Govs šķirnes: [Elektroniskais resurss]. – Tiešsaites pakalpojums. – Pieejas veids „tīmeklis” WWW.URL: http://www.ldc.gov.lv/v/lv/ciltsdarbs/parraudziba/piena/govis/Hol.doc | |
| Periodicals and other sources | |
| 1. Praktiskais latvietis. Praktiskais Latvietis. Rīga : Lauku Avīze. ISSN 1407-3358.
2. Internation Dairy Journal. ISSN: 0958-6946 Imprint: ELSEVIER 3. Agrotops. AgroTops. Rīga: Aģentūra Agro apgāds. ISSN 1407-5164. |
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