Код курса Soci5044
Кредитные пункты 3
Общее количество часов81
Kоличество часов лекций12
Kоличество часов семинаров и практических занятий12
Количество часов самостоятельной работы студента57
Дата утвеждения курса06.10.2020
Разработчик курса
Ženija Krūzmētra
Предварительные знания
PolZ5009,
Soci5043,
Учебная литературa
1. Handbook of Rural Studies. Ed. by P.Cloke, T.Marsden, P.Mooney. London: SAGE, 2006. 496 p.
2. Carolan M. The Sociology of Food and Agriculture. London: Routledge, 2012. 336 p.
3. Cimdiņa A., Raubiško I. Cilvēks un darbs Latvijas laukos. Rīga: Zinātne, 2012. 174 lpp. Pieejams: https://dspace.lu.lv/dspace/handle/7/1323
4. Hillyard S. The Sociology of Rural Life. New York: Berg, 2007. 203 p. (eBook) Pieejams: https://library.oapen.org/bitstream/handle/20.500.12657/34634/390771.pdf?sequence=1&isAllowed=y
5. Macclancy J. (ed) Alternative Countrysides: Anthropological Approaches to Rural Western Europe Today. Manchester: Manchester University Press, 2015, 172 p. eBook. [Tiešsaiste] Pieejams elektroniski LLU EBSCOhost datubāzē: https://search-ebscohost-com.ezproxy.llu.lv/login.aspx?direct=true&db=e000xww&AN=1229407&site=ehost-live&scope=site
Дополнительная литература
1.Manniche J., Sæther B. Nordic Food Transitions: Towards a Territorialized Action Space for Food and Rural Development. Abingdon, Oxford shire; New York, NY: Routledge, 2020.120 pp. ISBN: 978-0-367-58980-6
2. Kolāte E., Kursīte E. Latvijas pierobežas pēdējie mohikāņi, 2016, Rīga, 127 lpp.
3. Woods M. Rural Geography - London: SAGE, 2005, 330 p.
4. Peri-urban futures: Scenarios and models for land use change in Europe. Ed. by K.Nilsson, S.Pauleit, S.Bell, C.Aalbers, T.S. Nielsen. London: Springer, 2013. 463 p.
5. Miele M., Higgins V., Bjørkhaug H., Truninger M. (eds) Transforming the Rural: Global Processes and Local Futures. Vol.24, 1st ed. Research in Rural Sociology and Development. Bingley: Emerald Publishing Limited. 350 p. eBook. [Tiešsaiste] Pieejams elektroniski LLU EBSCOhost datubāzē: https://search-ebscohost-com.ezproxy.llu.lv/login.aspx?direct=true&db=e000xww&AN=1491586&site=ehost-live&scope=site
6.Catchpole D. Local Food Ecosystems: How Food Hubs Can Help Create a More Sustainable Food System. Cambridge, England: Janus Publishing Company, 2021. 163 p., ISBN: 978-1-85756-918-6
Периодика и другие источники информации
1. Rural Sociology. European Society for Rural Sociology. Online -ISSN 1549-0831. Pieejams: https://onlinelibrary.wiley.com/loi/15490831
2. Sociologia Ruralis. European Society for Rural Sociology. Online -ISSN 1467-9523 Pieejams: https://onlinelibrary.wiley.com/journal/14679523
3. Journal of Rural Studies. ELESVIAR. 2010-2011.-ISSN:0743-0167 Pieejams: https://www.journals.elsevier.com/journal-of-rural-studies
4. Laikraksts "Latvijas Avīze" ISSN 1691-1229.