Kurs-Code Ekon5154
Kreditpunkte 7.50
Stundenzahl insgesamt (im Auditorium)200
Vorlesungen (Stundenzahl)30
Stundenzahl fŅr Seminare und praktische Arbeitsaufträge30
Selbststandige Arbeit des Studenten (Stunden)140
Bestätigt am (Datum)22.12.2016
1. Agricultural economics / H. Evan Drummond, John W. Goodwin. – 3. ed., Pearson new internat. ed. – Harlow, Essex: Pearson, 2014.
2. Agricultural Policy Monitoring and Evaluation – OECD.
3. The State of Food Security in the World – FAO.
4. Newton, A.C., Cantarello, E. (2014). An Introduction to the Green Economy: Science, Systems and Sustainability. New York: Routledge.
5. World Bank. (2012). Inclusive Green Growth: The Pathway to Sustainable Development. https://openknowledge.worldbank.org/handle/10986/6058
6. UN-DESA (2012). Guidebooks to Green Economy. https://sustainabledevelopment.un.org/topics/greeneconomy/guidebooks
7. Kemp, R., Van Lente, H. (2011). The Dual Challenge of Sustainability Transitions. Environmental Innovation and Societal Transitions, 1(1): 121-124.
1. The world of agricultural economics : an introduction / Carin Martiin. – London ; New York : Routledge, 2013.
2. Principles of agricultural economics / Andrew Barkley and Paul W. Barkley. – London ; New York : Routledge, 2013.
3. ILO (2011). Skills for Green Jobs: A Global View - Synthesis Report Based on 21 Country Studies. http://www.ilo.org/wcmsp5/groups/public/---dgreports/---dcomm/---publ/documents/publication/wcms_159585.pdf
1. Journal of Agricultural Economics. Online ISSN: 1477-9552
2. European Review of Agricultural Economics (ERAE). Online ISSN 1464-3618 - Print ISSN 0165-1587
3. Green Growth. Knowledge Platform. http://www.greengrowthknowledge.org/
4. UN Sustainable Development Knowledge Platform. https://sustainabledevelopment.un.org/index.php?menu=1224