Code du cours LauZM018
Crédits 5
La quantité totale d'heures en classe
Nombre de conferences16
Nombre de travaux pratiques et des séminaires24
Nombre des travaux du laboratoire0
La quantitē d'heures de travail autonome d'un ētudiant95
Date de l'approbation du cours20.12.2023
LauZ5143,
LauZ5164,
LauZM015,
1. Pierce B. A. Genetics: A Conceptual Approach. 1st ed. W. H. Freeman & Company, 2003. 736 p.
2. Molecular and Quantitative Animal Genetics. H. Khatib (ed.). Wiley-Blackwell, 2015. 336 p. ISBN 978-1-118-67740-7 [LF, Dzīvnieku zinātņu institūts, 1 eks.]
3. Achieving sustainable production of milk. Volume 1. Milk composition, genetics and breeding. Edited by Dr. N. Van Belzen. Published bu Burleigh Dodds Science Publishing Limited, 2017. 339 p. ISBN 978-1-78676-044-9.
4. Bourdon R. M. Understanding Animal Breeding. Pearson: New International Edition. USA: Pearson education limited, 2014. 513 p.
1. Misiņa M., Loža V. Ģenētika ar selekcijas pamatiem. Rīga: Zvaigzne, 1991. 397 lpp.
2. Griffiths A.J.F., et al. Modern Genetic analysis. New York: W.H. Freeman and Company, 2000. 675. p.
3. Nicholas F. W. Introduction to Veterinary Genetics. UK: Oxford University Press, 1996. 317 p.
4. OMIA. Dzīvnieku iedzimstošo pazīmju datubāze: https://omia.org/home/
1. Journal of Animal Breeding and Genetics. Wiley. Online ISSN: 1439-0388.
2. Animal. Journal Science Direct, Elsevier. Cambridge University Press. ISSN: 1751-7311 (Print), 1751-732X (Online).
• 3. Zinātniskie žurnāli un rakstu krājumi, kas pieejami LBTU FB abonētajās datu bāzēs.