| N.p.k. |
Datums |
Lietotājs |
Teksts |
| 1 |
29/12/2008 12:50:14 |
Rasma Veinberga 63025170 |
U KNOSAUKA=-->The Technologies of Food Products |
| 2 |
29/12/2008 12:50:28 |
Rasma Veinberga 63025170 |
U KATALOGS=b-->c |
| 3 |
27/12/2010 11:42:11 |
Evita Zabothene 63005681 |
U KNOSAUKA=The Technologies of Food Products-->Technologies of Food Products |
| 4 |
22/08/2013 11:21:34 |
Valentīna Meņšikova, 63005689 |
D KNOSAUK=Pārtikas produktu tehnoloģijas [profesionālā prakse, VMF 1.līm., 4. semestrī] KREDITI=6 TIPS_NOZARE=FM0080 KNOSAUKA=Technologies of Food Products KATALOGS=c KKODS_IEKS=PārZP032 |
| 5 |
03/04/2017 14:16:34 |
Valentīna Meņšikova, 63005689 |
U KNOSAUKA=-->Food Quality Management II |
| 6 |
03/04/2017 14:19:26 |
Valentīna Meņšikova, 63005689 |
U KATALOGS=b-->c |
| 7 |
03/04/2017 14:21:55 |
Valentīna Meņšikova, 63005689 |
U KNOSAUKA=Food Quality Management II -->Food Quality Managment II |
| 8 |
16/10/2019 10:52:14 |
LAIS owner |
U KATALOGS=c-->+ |
| 9 |
15/01/2020 14:14:56 |
LAIS owner |
U TIPS_APJOMS=-->320 |
| 10 |
15/01/2020 14:35:11 |
LAIS owner |
U KURSAD=-->320 |
| 11 |
05/05/2021 11:11:48 |
Dace Bērica, 63005681 |
U TIPS_NOZARE=FM0121-->FM0080 APSTIPRINATS=201220160000-->130420210000 |
| 12 |
11/07/2023 14:46:17 |
LAIS owner |
U STRUKTURV_APSTIPR=GGG060020000-->GGG140040000 |
| 13 |
14/09/2023 15:11:54 |
Ilona Odziņa 63005668 |
U STRUKTURV_APSTIPR=GGG140040000-->GGG130020000 |
| 14 |
09/02/2024 22:17:34 |
LAIS owner |
U KREDITI=8-->12 |
| 15 |
13/02/2024 08:50:40 |
LAIS owner |
U KURSAD=320--> |
| 16 |
13/02/2024 08:50:49 |
LAIS owner |
U TIPS_APJOMS=320-->324 |
| 17 |
13/02/2024 09:59:48 |
LAIS owner |
U KURSAD=-->324 |