Code du cours VidZD031
Crédits 12
La quantité totale d'heures en classe324
Nombre de conferences8
Nombre de travaux pratiques et des séminaires8
La quantitē d'heures de travail autonome d'un ētudiant308
Date de l'approbation du cours11.09.2019
VidZD009,
1. Liebig M.A., Franzluebbers A.J., Follett R.F. Managing Agricultural Greenhouse Gases. London: Academic Press, 2012. 572 p.
https://ebookcentral.proquest.com/lib/lulst-ebooks/detail.action?docID=932882
2. Banhazi T., Aland A., Hartung J. Air Quality and Livestock Farming. London: CRC Press, 2018. 372 p.
https://www.taylorfrancis.com/books/9781315738338
3. Tolenhoff K.B. Animal Agriculture Research Progress. Nova Publishers, 2008. 134 p.
4. Bennetzen E. Agriculture and Climate Change: Analysing Greenhouse Gas Emissions Using the Kaya-Porter Identity. LAP LAMBERT Academic Publishing, 2012. 132 p.
5. Rosenstock T.S., Rufino M.C., Butterbach-Bahl K., Wollenberg E., Richards M. Methods for Measuring Greenhouse Gas Balances and Evaluating Mitigation Options in Smallholder Agriculture. Springer International Publishing, 2013. 203 p.
1. Mike Berners-Lee M. There Is No Planet B: A Handbook for the Make or Break Years. Cambridge University Press, 2019. 302 p.
2. Aneja V.P., Schlesinger W.H., Erisman J.W. Effects of Agriculture upon the Air Quality and Climate: Research, Policy, and Regulations. American Chemical Society, 2009: https://doi.org/10.1021/es8024403 (electronic version)
IPCC — Intergovernmental Panel on Climate Change: https://www.ipcc.ch/ (electronic version)