Code du cours Biol5009
Crédits 3
La quantité totale d'heures en classe81
Nombre de conferences20
Nombre de travaux pratiques et des séminaires4
La quantitē d'heures de travail autonome d'un ētudiant57
Date de l'approbation du cours12.01.2024
1. Stryer, L. (1995) Biochemistry. Freeman.
2. Lehninger, A.L. et al, (2005) Lehninger principles of biochemistry. Freeman.
3. Brody, T. (1999) Nutritional biochemistry. Academic Press.
4. Vīgants, A. (2008) Cilvēka bioķīmija un molekulārā bioloģija. LU Akadēmiskais apgāds.
1. Metzler, D. (2006) Biochemistry. Hartcourt publishers.
2. Lewin, B. (2006) Genes. 7th edit. Oxford University Press.
3. Musil, J., Novakova, O., Kunz, K. 91980) Biochemistry in schematic perspective. Avicenum, Czech Medical Press.
1. The Journal of Nutrition.
2. The Virtual Library of Biochemistry, Molecular Biology and Cell Biology.
3. Journal of Nutritional Education.
4. The Journal of Nutritional Biochemistry.