Kurs-Code Biol5009
Kreditpunkte 3
Stundenzahl insgesamt (im Auditorium)81
Vorlesungen (Stundenzahl)20
Stundenzahl fŅr Seminare und praktische Arbeitsaufträge4
Selbststandige Arbeit des Studenten (Stunden)57
Bestätigt am (Datum)12.01.2024
1. Stryer, L. (1995) Biochemistry. Freeman.
2. Lehninger, A.L. et al, (2005) Lehninger principles of biochemistry. Freeman.
3. Brody, T. (1999) Nutritional biochemistry. Academic Press.
4. Vīgants, A. (2008) Cilvēka bioķīmija un molekulārā bioloģija. LU Akadēmiskais apgāds.
1. Metzler, D. (2006) Biochemistry. Hartcourt publishers.
2. Lewin, B. (2006) Genes. 7th edit. Oxford University Press.
3. Musil, J., Novakova, O., Kunz, K. 91980) Biochemistry in schematic perspective. Avicenum, Czech Medical Press.
1. The Journal of Nutrition.
2. The Virtual Library of Biochemistry, Molecular Biology and Cell Biology.
3. Journal of Nutritional Education.
4. The Journal of Nutritional Biochemistry.